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MASAMOTO SHIRO KO HONGASUMI USUBA Droitier Gaucher:Droitier The Kengata Wa Gyutou is a Longueur de lame:230 The Kengata Wa Gyutou is a versatile chef's knife whose beveled tip is reminiscent of the shape of Japanese katanas making it easier to sharpen Il possède une lame bizeautée et est donc très tranchant in which one continuous thin sheet is peeled off a daikon radish
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